Green beans




Instead of indulging in junk food, try nibbling on these crispy green beans. Light and healthy, this snack helps you get your daily does of veggies — and only takes a few minutes to make.

Cooking Time: 30 Minutes

Recipe Serves: 4


  1. Preheat oven to 425 degrees
  2. Wash green beans and trim ends
  3. Lay flat on cookie sheet
  4. Drizzle with olive oil
  5. Salt and pepper to taste
  6. Roast in oven for 20-25 minutes

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