Trade your potato chips for green and crispy kale. You can whip up a batch of these veggie chips in just 15 minutes!
Video: Snack Healthier with Crispy Kale Chips
Crispy Kale Chips
Cooking Time: 15 Minutes
Serving Size: 5
Ingredients
- Kale
- Olive Oil
- Salt
- Pepper
- Garlic Powder
Instructions
- Cut kale into bite-size pieces
- Spread kale evenly on cookie sheet
- Drizzle with olive oil and toss to coat evenly
- Season to taste
