Never miss a beat Enter your email to subscribe Subscribe I understand that by providing my email address, I agree to receive emails from UPMC. I understand that I may opt out of receiving such communications at any time. Nutrition Video: Snack Healthier with Crispy Kale Chips By UPMC, July 25, 2017 Trade your potato chips for green and crispy kale. You can whip up a batch of these veggie chips in just 15 minutes! Crispy Kale Chips Cooking Time: 15 MinutesRecipe Serves: 5 Ingredients Kale Olive Oil Salt Pepper Garlic Powder Instructions Cut kale into bite-size pieces Spread kale evenly on cookie sheet Drizzle with olive oil and toss to coat evenly Season to taste
