Crispy Kale Chips

Trade your potato chips for green and crispy kale. You can whip up a batch of these veggie chips in just 15 minutes!

Cooking time:15 minutes

Recipe serves: 5

Ingredients

  • Kale
  • Olive oil
  • Salt
  • Pepper
  • Garlic powder

Directions

  1. Cut kale into bite-size pieces.
  2. Spread kale evenly on cookie sheet.
  3. Drizzle with olive oil and toss to coat evenly.
  4. Season to taste.

Editor's Note: This video_recipe was originally published on , and was last reviewed on .

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