Video Recipe: Green Tea Smoothie Mango Pineapple | UPMC HealthBeat

If you’re tired of plain tea in the morning, sweeten up your routine with this smoothie recipe. All the nutritional benefits of green tea plus the power of pineapple and mango.


  • 8 ounces brewed green tea, chilled
  • 8 ounces unsweetened vanilla almond milk
  • 1/2 cup frozen mango chunks
  • 1/2 cup pineapple chunks (fresh or canned in own juice)
  • 1 Tablespoon honey


  1. Puree ingredients until smooth in blender. Note: Add ice for thicker consistency.

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