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  • Article - 2 Minute Read

    Healthy Grilling Tips and Safety

    May 17, 2014

    Grilling makes everything better. Fire up the grill and enjoy a healthy and tasty summer season with these recipes and tips. Read More

    Medically Reviewed by UPMC

    Categorized as: Nutrition, Safety

    Tagged with: carcinogen heterocyclic amines, colorectal cancer, garlic, HCA, healthy grilling, Kansas State University, microwave, National Cancer Institute, olive oil, pancreatic cancer, polycyclic aromatic hydrocarbons, UPMC BodyChangers, Vicki March MD

    Fire up the grill and enjoy a healthy and tasty summer season with these recipes and tips.
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