Instead of indulging in junk food, try nibbling on these crispy green beans. Light and healthy, this snack helps you get your daily does of veggies — and only takes a few minutes to make.
Cooking time: 30 minutes
Recipe serves: 4
- Green beans
- Olive oil
- Preheat oven to 425 F.
- Wash green beans and trim ends.
- Lay flat on cookie sheet.
- Drizzle with olive oil.
- Add salt and pepper to taste.
- Roast in oven for 20 to 25 minutes.
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